Troupis Winery Hoof & Lur Moschofilero 2020

Regular price $21.00

Shipping calculated at checkout.


Appellation: Litharakia /Mantineia, Greece

Grape Varieties: Moschofilero

Searching back in time for modern ideas we created this alternative style of Moschofilero fermented entirely with naturally occurring yeast with minimum intervention afterwards

Moschofilero as our fathers and grandfathers remember it, skin contact, spontaneous fermentation, unfined and unfiltered with minimum sulfites.

Hoof & Lur is Troupis’ winery homage to the wines native to high plateau of Mantinia for millennia.

Floral with powdered sugar and blood orange that entice on the nose. Citrus notes and fresh acidity add vibrancy to the palate.

Troupis Winery first appeared on the winemaking scene in 2010.

The family has been cultivating their privately owned Moschofilero vineyards since the 1970s.

The economic crisis of 2010 did not stand in the way of the winery’s development, but marked the beginning of a new course for the family business and the future of Moschofilero.

Today, our winery produces a variety of labels using alternative winemaking methods which involve ceramic containers, concrete tanks, oak and acacia barrels, as well as skin contact times of several hours or even several days, fermentation with indigenous yeasts and minimum interventions.

It should be noted that the winery has now established its first Asyrtiko vineyard in Mantinea and aims at expanding its variety of labels in the following years.